Veggie Mac & Cheese

  • In your crate

    Noodles

    Pre-chopped veggies

    Cheese sauce

    Bread crumbs

  • Recommended cooking utensils

    Large pot

    Colander

    Mixing spoon or spatula

    Baking pan

    Cooking spray

    Oven mitts

Instructions

  1.  Boil water in a pot. Cook pasta for 7 minutes or until tender. Add vegetables in the last two minutes. Drain and rinse with cool water.

  2. If the sauce is refrigerated bring it to room temperature by placing the jar in warm water.

  3. Add the sauce to the pasta and mix well.

  4. Preheat the oven to 400F.

  5. Grease a baking pan. Pour the pasta. Top it with the bread crumb- mix.

  6. Bake for 30 minutes or the top is golden brown.

  7. Serve and enjoy!!

Cook with us!

Every Monday at 5:30pm we host virtual cooking classes. Text 218-249-1644 or email sonja@duluthcenterforwomenandchildren.org to get the link to join.

Nutrition facts:

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